In
the Name of Allah, The Beneficent, The Most Merciful
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Thursday,13
June 2024/ 06 Thul Hijjah 1445 AH |
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O
Allah, forgive our living and our dead, those present and those
absent, our young and our old, our males and our females. O
Allah, whom amongst us You keep alive, then let such a life
be upon Islam, and whom amongst us You take unto Yourself, then
let such a death be upon faith. O Allah, do not deprive us of
his reward and do not let us stray after him. [Sunan Abi Dawud]
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(June
2024) |
RECIPE |
CHOC
MINT CUP CAKES
Ingredients
125g Butter - 1 cup Sugar - 3 Eggs - 1 tsp Peppermint essence
- ½ tsp green food colouring - 2 ½ cups cake flour - 3 tsps
Baking Powder - Pinch salt - 1 cup milk - 1 cup desiccated coconut
- Chocolate spread (Nutella to fill and decorate) - Grated peppermint
crisp chocolate to decorate.
Method
Line 24 muffin tins with paper cases. Cream butter, sugar, essence
and colouring until light & fluffy. Add eggs gradually,
beating well after each addition. Fold in sifted flour baking
powder salt and coconut. Spoon half the batter evenly into 24
paper cases. Top centre of each muffin with half a teaspoon
chocolate spread. Spoon remaining batter evenly over chocolate
spread. Bake at 180 for about 25 minutes until done. Decorate.
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THE
SMILE |
Primary
maths pupil's answer to question, 'take 9 from 246 as many times
as possible': 'I did it fifty times and I always got 237.'
Please
share your clean jokes with us... email to newsletter@radioislam.co.za |
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