In the Name of Allah, The Beneficent, The Most Merciful

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Tuesday, 06 June 2023/ 16 Thul Qa'ada 1444 AH

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Before immersing the hands into any utensils, wash them thrice thoroughly.

(Tirmidhi ‐ Vol. 1, pg. 13)

Al-Imdaad   Ashraful Aid
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O Allah, forgive our living and our dead, those present and those absent, our young and our old, our males and our females. O Allah, whom amongst us You keep alive, then let such a life be upon Islam, and whom amongst us You take unto Yourself, then let such a death be upon faith. O Allah, do not deprive us of his reward and do not let us stray after him. [Sunan Abi Dawud] (Aameen)

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(June 2023)

Al-Tawheed   Qurbani
RECIPE

MILKY BAR RAFFAELLO MOUSSEE

Ingredients
2 cups fresh cream
4 tbls icing sugar
1 big tin nestle cream
6 home made raffaello biscuits crushed or any other biscuit can be used
1 slab milky bar chocolate grated( save some to decorate the top)

To decorate
Raffaello chocolates
Milky bar chocolate curls
Coconut

Whip the fresh cream and icing sugar until stiff . Fold in the nestle cream . Add the crushed biscuits and grated chocolate. Place in serving bowls and top with rafealo chocolate , coconut and milky bar curls. Serve chilled.

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